In 100 g (Grams) of Breadfruit, raw there is 0.23 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Breadfruit, raw.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%

Breadfruit, raw

Breadfruit, raw is a type of Fruits and Fruit Juices. The most significant nutrients in Breadfruit, raw are listed below.

Water	70.65 g	70.65%
Energy (calorie)	103 kcal
Energy (joule)	431 kJ
Protein	1.07 g	1.07%
Total lipid (fat)	0.23 g	0.23%
Ash	0.93 g	0.93%
Carbohydrate, by difference	27.12 g	27.12%
Fiber, total dietary	4.9 g	4.9%
Sugars, total	11 g	11%
Calcium, Ca	17 mg	0.02%
Iron, Fe	0.54 mg
Magnesium, Mg	25 mg	0.02%
Phosphorus, P	30 mg	0.03%
Potassium, K	490 mg	0.49%
Sodium, Na	2 mg
Zinc, Zn	0.12 mg
Copper, Cu	0.084 mg
Manganese, Mn	0.06 mg
Selenium, Se	0.6 µg
Vitamin C, total ascorbic acid	29 mg	0.03%

Nutrients in Breadfruit, raw